My husband really loved the molasses cookies. I found that they took much longer to cook through than the time the recipe called for. Even when I took them out, they seemed a little underdone.
My mom preferred the Zebra Fudges cookies over the molasses cookies, but thinks the Zebra Fudge are nowhere as good as the espresso cookies. I also found these Zebra Fudge cookies a little one-dimensional tasting in comparison with the espresso cookies, but my son loved them.
The texture of the chocolate cookies was excellent: fairly cakey, but moist, something like a brownie. Plus the cookies are pretty.