Posts Tagged ‘Cauliflower cake’

Ottolenghi Cauliflower “Cake”

October 25, 2010

I saw this on Smitten Kitchen (originally published in The Guardian).

Changes that I made: left out the cheese and rosemary; used regular sesame seeds, baked in a 9″ round silicone pan (lined both bottom AND sides with parchment); baked it a bit longer than the recipe said; and used 3 extra large plus 4 large eggs instead of 10 medium eggs or 8 large eggs. Oh, I forget to measure the amount of oil before adding it to the onion to saute them. I think I added maybe a couple of Tablespoons of oil to the onions and then I added another 4 Tablespoons of oil to the batter. (more…)