Knish Nosh

Joe Pastry has an interesting tutorial on making knishes. His recipe (for dough, anyway) is fairly similar to Judy Bart Kancigor’s recipe (published in her book Cooking Jewish). Judy’s recipe, in turn, is based upon Arthur Schwartz’s recipe.

Mama Hinda’s Maple Walnut Cake

I’m really enjoying Cooking Jewish by Judy Bart Kancigor (originally self-published as Melting Pot Memories).  Pictured above is the maple walnut cake, which is a chiffon cake that is baked in a 9″x13″ pan.