Posts Tagged ‘fenugreek’

Shorba Addis (Ethiopian Lentil Soup)

January 8, 2014

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This is that time of year when people start giving more focused thought to eating a better diet. Unfortunately, it is also the season we most crave hearty comfort foods, which are not always so diet friendly. This curried tomato lentil soup is ideal because it is healthful and hearty.

The recipe is from Dr. Neal Barnard’s 21-Day Weight Loss Kickstart and is featured on days one and two of the 21 Day Vegan Kickstart.

One unusual ingredient you need for this recipe is fenugreek. It gives a very distinctive taste to the dish and is well worth seeking out. Be careful how much you add, though, because this spice has a bitter edge.

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